Food for Thought Glasgow provides Food Safety Consultancy Services which are used to support local businesses to meet the highest standards of safety and hygiene.
Food Safety Consultancy
Food for Thought Glasgow Ltd now offer a specialist food safety & hygiene advisory service.
Technologists with over 15 years food industry experience offer tailored packages including HACCP studies, Quality Management Systems, Food Hygiene Systems, BRC implementation and pre-audits, supplier audits, GMP audits and product development.
Customers will have access to a qualified technologist with in-depth experience of food processing, product development, food hygiene & QA management, and labelling advice.
These services have benefitted customers enabling them to avoid costly fees of Technical & Development Managers, while allowing them to expand into new areas, resolve food safety issues or prevent food safety problems.
Services include:
- HACCP Implementation & Review
- GMP Audits
- Customer & BRC Audits
- Customer Complaint Investigation
- New Product & Process Development
- Quality Management Advice
- Food Safety Advice
To discuss your requirement, no matter how big or small, please contact Claire Bannerman on:
developmentchef2@btconnect.com
Or telephone on:
0141 248 8513